CACFP & SFSP Procurement – Bids, Plans, RFPs, and Quotes
This course aims to provide comprehensive guidance on the procurement process for CACFP participants. It covers essential procurement standards, the development of procurement plans, and the requirements for cost comparisons, quotes, bids, and RFPs. Participants will learn to manage contracts effectively, ensuring compliance with USDA regulations and promoting ethical procurement practices.
Special instructions
Presenter(s)
Yajarrah Covington
Accomodations
Please notify the ESC Contact listed below if you have a specific accommodation request.
ESC contact
Yajarrah Covington
ESC contact email
ycovington@esc14.net
Location
Online
Room(s)
Date(s)
July 17, 2025
Time
1:00 PM to 4:00 PM
Registration deadline
July 17, 2025 4:00 PM
Cancellation deadline
You may cancel this registration anytime before the end of business on July 14, 2025.
No refunds will be given after this date.
Fees
[Please log in to determine fees]
CPE Credit
3.0
Subject(s)
Nutrition
Grade(s)
EE, PK, KG, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Audience(s)
Child Nutrition
Objective(s)
Note
Please make other arrangements for non-participants - including children.